| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 59 for vegetarian noodle lasagne
Saute until soft onions, garlic ... beans. Assemble: Layer noodles on shallow baking dish, 1/3 ... Bake at 375 degrees for 20 minutes. 8 servings.
Combine tomato sauce, paste, water, ... layer of cooked noodles across the bottom of the ... and allow to stand for 10 minutes before serving.
SAUCE: Simmer all ingredients. Mix ... pan: sauce, uncooked noodles, cottage cheese mixture, Mozzarella ... for 1 hour. Let stand 5 minutes. Cut.
Cook noodles in boiling water for 10 ... Jack on top. Sprinkle with Parmesan cheese and bake in preheated 375°F oven for 30 minutes. Serves 8.
Low in fat, cholesterol and sodium. Prepare noodles; drain. Blend Ricotta, egg ... sauce and Mozzarella. Bake at 400 degrees for 30-40 minutes.
Preheat oven to 350 degrees. Cook noodles, drain and set aside. ... ingredients and stir in broccoli. Layer mixture with noodles and bake until set.
Cook and drain lasagna. In ... a layer of noodles. Place 1/2 of the ... through and top is bubbly. Cover with foil if top is browning too quickly.
Simmer tomato sauce, basil, garlic, ... stirring occasionally. Cook noodles according to package directions. Mix ... (3x4 inch) serving squares.
Dilute tomato paste or use ... layer half of noodles, tofu topper mixture, vegetables ... 350 degree oven for 50 to 55 minutes. Serves 6 to 8.
Cook noodles until al dente (soft, but ... over the noodles. Arrange cheese on top. Bake at 375 degrees for 35-45 minutes. Let stand 10 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables