Saute onion, green onion, celery, ... and garlic in butter until vegetables are soft and ... to glaze. Add veal and chicken stock (or 3 ... approximately 1 1/2 cups.
Beat cutlets between 2 sheets ... and pepper. Heat butter and oil in large frying ... Add slices of veal and brown quickly on both ... mushrooms and marsala sauce.
Season flour generously with salt and pepper. Pat veal dry. Dredge in flour, shaking ... heat. Whisk in butter 1 tablespoon at a time. ... parsley and orange peel.