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Results 41 - 50 of 114 for using lady fingers
41. LADY FINGERS
Mix first 6 items and bake at 350 degrees for 35 minutes or until golden brown. Remove from oven. Pour 1 box of powdered sugar into gallon ...
42. LADY FINGERS
Cream butter and sugar. Add ... in balls or fingers. Bake on ungreased cookie ... slightly. Roll in confectioners' sugar. Makes about 3 dozen cookies.
Combine ingredients. Shape into ladyfingers or roll into 1-inch balls and flatten slightly to no more than 1/4 to 1/2 thick. Bake for 15 to ...
Whip cream cheese, softened, and ... springform pan with lady fingers. Add 1/2 of mixture. ... mixture. Put topping on and refrigerate overnight.
45. LADY FINGERS
350 degrees for 15 minutes, ... until sugar is dissolved. Fill lady fingers. Sprinkle with powdered sugar. Can be frozen without powdered sugar.
Layer a springform pan or tube pan with lady fingers (sides first then bottom). Cream ... (blueberry and strawberry). Refrigerate at least 36 hours.
47. LADY FINGER CAKE
Note: 10 inch springform pan, ... and bottom with lady fingers. Pour 1/2 mix in ... fingers, end with fingers. Chill then top with blueberries.
Whip cream until it peaks. ... on bottom of lady fingers, add another layer of ... strawberry. You can use fresh strawberry when they are in season.
Place yolks, 3/4 cup sugar, ... Line springform with lady fingers; cut off bottoms so ... refrigerate overnight. Serve with whipped cream on top.
Place yolks, 3/4 cup sugar, ... Line springform with lady fingers; cut off bottoms so ... refrigerate overnight. Serve with whipped cream on top.
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