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Results 41 - 50 of 448 for using canned salmon
Mix all ingredients together and form into patties. Bake in oven or sauté in a little olive oil (doesn't matter/according to YOUR taste) ...
I invented this recipe. This ... foil). Place the salmon fillet skin side down on ... Ends of lemon can be placed on serving plate. ... fresh green salad. Enjoy!
Preparation Time: Approximately 15 minutes ... plates. Spoon the salmon in the center of each ... 45%DV; Calcium 10%DV; Iron 20%DV *Daily Value e
44. SALMON SKIPPERS
To stretch a can of salmon make these salmon patties and ... Lift out patties and place each on a slice of cranberry sauce. Makes 8 to 10 patties.
Grilled salmon drizzled with olive-tomato vinaigrette and ... the grill (it can be scraped off later). Spoon ... 4%DV; Iron 8%DV *Daily Value e
Healthy and delicious! In large ... spots, lay down salmon patties gently. Cook 4 minutes. ... Contains about 1100mg omega 3 fatty acid per serving.
47. SALMON MOUSSE
Chill mold in refrigerator. Put ... mayonnaise; "whiz." Add salmon; "whiz." Add yogurt and ... for 15 to 30 seconds and run knife around edge.
48. SALMON PIE
Stir fry onions and salmon in oil. Take out bones ... crust is brown. Serve with catsup. Makes 8 servings or more depending on size of serving.
Drain and flake salmon, reserving the liquid. combine ... 400 degrees for 45 minutes or until brown. Other fish can be substituted for salmon.
50. SALMON CAKES
Mash salmon and bones. Combine potatoes, salmon, ... butter (or use oil) and brown on medium heat 3 to 4 minutes per side. Serve with lemon wedges.
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