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Results 41 - 50 of 160 for tomato soup salad dressing
Combine all ingredients in blender. ... 6 cups of dressing. "A different dressing for ... a delicate flavor. Produced exclusively on Delmarva.
Makes a pint. Keep in refrigerator.
Add ingredients to blender and ... well in refrigerator. This dressing also serves well as a marinade for meats and poultry or a brush-on sauce.
Combine in order listed and mix well in electric mixer or blender. Keep refrigerated.
Blend well. Makes 2 cups. Chill.
Mix in blender: tomato soup, wine vinegar, oil, sugar, paprika, salt, Worcestershire sauce.
You may place in jar and shake or in blender or food processor and mix.
Place all ingredients in a quart jar and shake well. Will keep 2 months in the refrigerator. Very economical. Use over lettuce salads.
Mix all ingredients together. Refrigerate.
Combine ingredients in blender; blend until smooth. One teaspoon instant minced onion, 1/4 cup honey, and 1 garlic clove may substitute for ...
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