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Results 41 - 50 of 264 for tomato puree spaghetti sauce
Put in large pot and rinse sauce from cans adding about 1/2 ... calories. Add meatballs to sauce and let all simmer for 3 to 4 hours. Use over pasta.
Sauté onions, celery and peppers ... Add crushed tomatoes, tomato puree, sweet basil, oregano leaves, ... 2 hours. While sauce is simmering, sauté ground beef ... desired. Makes 1 gallon.
Chop and combine the anchovies, ... add tomatoes and puree and allow it to simmer (stir) for about 2 minutes. Boil spaghetti to taste and enjoy!
Place ground beef in a ... combine ground beef mixture, tomato puree, tomato paste, sugar, Italian seasoning and salt. Cook on low for 4 hours.
Brown ground beef in 2 ... quart crockpot. Add puree, sauce, paste, water, salt, pepper ... sweeter, you could add 1/4 to 1/2 cup sugar to this.)
46. SPAGHETTI SAUCE
1. Take small amount of ... Add 2 cans puree. 6. Add 2 cans ... wait until after sauce boils down and additional ingredients ... water. 16. Add tomato paste and wine. 17. Adjust ... Serves 6 to 8.
47. SPAGHETTI SAUCE
Brown pork. Add to tomato puree and paste with 1 can ... hamburger into meatballs. Simmer 1 hour. Add mushrooms. Serve over boiled spaghetti. Serves 6.
Mix together and simmer for ... remaining ingredients, mixing well. Form into balls. Bake in oven, then add to sauce. This makes about 20 meatballs.
Saute onions and meat until ... low. Cook 8 hours. Sauce can be frozen and used for all types of pasta (i.e. ravioli, lasagna, tortellini, etc.).
50. SPAGHETTI SAUCE
Saute meat, onion, pepper. Put ... minutes after forming balls. Drain fat. Put in crockpot with sauce. Cook 4 hours. Makes 24 medium meatballs.
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