Results 41 - 50 of 383 for strip steak butter

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Cut steak into 1/2 inch thick strips. Coat with mixture of ... - 3 hours. Add soy sauce and Worcestershire; stir. Serve over hot rice. Serves 8

Saute onion and garlic in 1/4 cup butter; remove onion and garlic from pan. Dredge steak in flour; brown on all ... at 375 degrees for one hour.

Dredge steak with flour. Brown with onions ... and drain. Brown butter in skillet, add poppy seed ... mix well. Add noodles and toss. 8 servings.

Brown round steak in butter and garlic. Sprinkle paprika on ... they're just heated through, about 5 minutes. Serve with rice. 5 to 6 servings.

Skewer meat, chicken and/or shrimp. Skewer vegetables separately. Place in a single layer in shallow casserole. Process remaining ...



Cut steak in thin strips. Heat butter in skillet; add meat and ... cornstarch with water and soy sauce. Cook uncovered for 15 minutes. Serve over rice.

Brown the meat quickly in oil. Then put the meat in 3 quart casserole dish. Add salt, pepper and wine. With the drippings in the frying ...

Place the meat in a ... and pepper in butter over medium heat. Place the ... brushing with marinade several times. Serve over cooked brown rice.

For 4 servings you will ... half of the butter in a microsafe dish. Microwave ... minutes. Add pepper strips and remaining butter. Microwave at ... minute, covered. Place steaks in a microsafe dish. Brush ... clear for well done.

Put the oil in a ... hot. Add the steak, green peppers, and mushrooms to skillet. Cook, stirring often, until the meat is cooked as done as you like.

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