Results 41 - 50 of 174 for stewed tomatoes steak

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Cook meat overnight in crock-pot or else just quickly fry meat if not enough time. Stir last 3 ingredients together and either put in ...

Put stewed tomatoes, green pepper and Mozzarella ... more) on each steak, then roll steak. In ... it thin or have it sliced very thin. Serves 6.

Make a rouex: Melt butter, ... done, stirring as needed. Cook about 1 1/2 hours. Add tomatoes and simmer a little longer. Yields about 1 gallon.

Make about 8 irregular shaped ... resemble pieces of steak. Flour both sides of ... 1/2 hours. Add tomatoes and carrots, if desired. Thicken ... cooking time is done.

Combine beef, onion, bread cubes, 1/2 of tomatoes, salt and pepper, shape ... are tender and meat is done. About 10 minutes. Serve 4 to 5 people.



Add all ingredients except string beans and simmer for 2 hours. Last 1/2 hour - add string beans. Thicken and season to taste. Serve with ...

Soak bulgur 1/2 hour in stewed tomatoes. Fifteen minutes before serving, mix meat, bulgur-stewed tomato mixture, salt, and pepper. Knead ... mixture on the side.

Remove fat from ground round ... Dutch oven: Meat, stewed tomatoes, sliced green peppers, sliced ... or top with Mozzarella cheese in oven pan.

Place stew meat, flour, salt and pepper ... dish is the appearance of the ingredients. When stirred too often, vegetables tend to become mushy.

Combine first 4 ingredients tomatoes, onion, Worcestershire sauce and ... in flour. Pour over beef roast. Bake at 275 degrees for 3 to 4 hours.

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