Results 41 - 50 of 52 for spinach artichoke dip

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Combine 1 1/2 c. mozzarella cheese, sour cream, 2 Tbsp. Parmesan cheese, and next 5 ingredients in a large bowl. Blend well. Spread into ...

Preheat oven to 350°F. Drain all water from spinach. Mix all ingredients and ... casserole for 30 to 40 minutes. Serve with crackers or bread.

Follow directions on the back of the Knorr vegetable soup mix box. Serve with tortilla chips or bread crisps.

Preheat oven to 375°F. Drain and coarsely chop artichoke hearts with food chopper. Mix ... thinly sliced baguette bread, vegetables and/or crackers.

Preheat oven to 375°F. Defrost spinach. Mix together cream cheese, ... pecans, Gorganzola cheese, artichokes, garlic, and spinach. Place ... top, allowing the dip to show through. Then scatter ... you!!! Sincerely, Big Syd



Melt butter in pan and ... lightly browned. Add spinach and stir until wilted. Remove ... mayonnaise. Fold in artichokes, tomatoes and peppers. Add ... bubbly. Serve with crackers.

Place artichoke hearts on a sheet pan ... aside. Blanch baby spinach, chop and set aside. ... pan, artichokes and finally the spinach. Enjoy!

I've made this for all ... to 350°F. Drain artichokes into a kitchen cloth, ring ... want to add spinach, put however much you ... to cool... this dip is EXTREMELY hot!!! Serve with ... I do! - San Diego

Drain spinach; press between layers of ... moisture. Combine spinach, artichoke hearts, and the next five ... procedure until you have 1 1/2 cups.

Drain spinach to remove excess water. Combine spinach, artichoke hearts and next 5 ingredients ... crumbs best but regular bread crumbs can be used.

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