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Results 41 - 50 of 122 for sour dough biscuits
Mix dry ingredients and with ... cut in dairy sour cream and shortening until mixture resembles coarse crumbs. Knead dough 6 to 8 strokes; if ... thick and cut biscuits; bake on greased cookie ... as needed and bake.
Mix sourdough starter, milk and ... you need the biscuits). Cover bowl and keep ... top of the dough. Mix well by hand. ... degrees for 30-40 minutes.
Preheat oven to 350 degrees. ... set aside. Separate dough into 10 biscuits. Dip both sides in ... sandwich. Sprinkle top with remaining cornmeal.
Mix and sift ingredients. Add ... inch thickness. Cut with biscuit cutter. Place on greased pan and bake in oven 450 degrees F. 10 to 15 minutes.
Preheat oven according to biscuit container directions. Grease an 8 ... cake pan. Place dough across bottom of cake pan ... 2 eggs and sour cream until well blended. Lay ... sharp knife into wedges.
Stir together dry baking mix, ... 1/2 inch cutter. Put biscuits in a greased pan and bake at 400 degrees for 20 to 25 minutes. Yield: 1 dozen.
These biscuits are a bit spicy, but ... in butter and sour cream. Use either a fork ... have a smooth dough. Knead the dough 9 ... Makes about 20 biscuits.
Preheat oven to 450 degrees. ... small bowl, blend sour cream and half and half. ... and stir until dough follows fork around bowl. If ... a 2 inch biscuit cutter, cut biscuits without twisting cutter. Bake on ... or 9 two-inch biscuits.
Combine flour, baking powder, sugar, ... stir well. Combine sour cream and half and half; ... are moistened. Turn dough out onto a lightly floured ... floured 2 inch biscuit cutter. Place biscuits on an ungreased baking sheet. ... minutes. Yield: 10 biscuits.
Sift together dry ingredients; cut ... coarse meal. Add sour cream; mix to a soft dough. Turn out on well ... thick; cut with biscuit cutter dipped in flour and ... about 12 medium biscuits.
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