Potato Sourdough Bread Starter - Recipes

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Results 1 - 10 of 41 for potato sourdough bread starter

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1. INSTANT POTATO SOURDOUGH BREAD STARTER

Mix ingredients in glass jar ... stand 24 hours at room temperature. Keep in refrigerator 3 to 5 days. The starter is now ready for making bread.

2. SOURDOUGH BREAD AND STARTER

Dissolve yeast in 1/2 cup ... and 3 tablespoons potato flakes. Leave at room temperature ... cup of the starter to make bread. Return remaining starter to ... rolling up to rise.

3. SOURDOUGH BREAD - NORTH CAROLINA STYLE

SOURDOUGH STARTER: Combine and refrigerate, covered, ... cup to make bread and return starter to refrigerator. ... Refrigerate. Bread may be frozen.

4. BREAD MACHINE SOURDOUGH CINNAMON ROLLS

I adapted this recipe for the bread machine from the original posted ... one medium peeled potato, boiled until soft and ... rolls. Place the sourdough starter, water and flour in ... Makes 12 cinnamon rolls.

5. BREAD MACHINE SOURDOUGH CINNAMON ROLLS

START RECIPE 2 DAYS BEFORE ... to mellow. Place sourdough starter, 3/4 cup water and 1-1/4 cups flour in bread machine; run on dough cycle. ... 18 (1-1/2 inch) rolls.

6. SOURDOUGH POTATO BREAD

Preheat oven to 350°F. In ... butter, eggs, and starter; stir until blended. Add ... richly browned. Let cool on wire racks. Makes 2 large loaves.

7. AMISH FRIENDSHIP BREAD

Dissolve yeast in warm water. ... start your Friendship Bread. Should have 1 cup of starter. Take your 1 cup ... degrees, or until golden brown.

8. SOURDOUGH BREAD

Take the sourdough starter out of the refrigerator and ... cup to make bread and refrigerate remaining starter for ... store. Stores real well.

9. SOURDOUGH BREAD AND SOURDOUGH FEEDER

Add to starter every 3 days. Let sit ... day before making bread. Make dough, kneading a ... refrigerator for 4 or 5 days. Feed to make bread.

10. SOUR DOUGH BREAD

Mix yeast and 1/2 cup ... and add to starter. Let stand out of ... cup in making bread. Return remaining starter to ... degrees. Bake on bottom rack.

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