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Results 41 - 50 of 152 for smoked sausage bacon
Brown bacon, drain and crumble. Saute onion and apple. Add remaining ingredients, top with chunks of sausage and bake at 350 degrees for 45 minutes.
42. SHRIMP AND RICE
Cook rice with 1 1/2 ... Cube and fry bacon. Remove bacon from grease ... grease and fry 1 1/2 to 2 minutes. Add shrimp, bacon and sausage to rice.
Arrange potatoes, sausage and onion in layers in ... Arrange strips of bacon on top. Pour enough milk ... mixture. Bake at 400 degrees for 45 minutes.
44. BEAN SOUP
Place beans in a large ... until tender. Cook bacon in large skillet until crispy. ... Add bacon, corn, sausage and onions to beans in ... (1 1/2 cup) servings.
Heat bacon grease in large, heavy pot ... tender. Add hot sausage, bacon, black eyed peas ... stand 10 minutes before serving. Yield: 12 servings.
The mouth watering aromas of simmering peppers and sausages will fill your kitchen when ... or lard. Add bacon and cook until crisp. Remove ... salt and white pepper.
In a 3 1/2 to ... all ingredients except bacon. Cover and cook on ... If necessary, skim off fat before serving. Sprinkle bacon on each serving.
Cook the pork and bacon together in a large cast ... the drained sauerkraut, sausage and stock. If using dried ... even add in a leftover roast.
Fry down sausage with a little water to ... (cast iron) brown bacon, add onion, celery and ... shrimp, cut up at same time as rice. Do not over cook.
Place all ingredients in pan except rice and sausage. Bring to boil, reduce ... hours. Add sausage. Cook 30 minutes. Add cooked rice. Serves 4-6.
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