Hambone may be used instead of hocks. Boil 2 cups navy ... In 8 quart soup pot, put 2 quarts of water and washed ham hocks. Add bacon, sauteed vegetables. ... thick, add more water.
Soak beans overnight; drain. Add 2 quarts of water, hocks, catsup, vinegar, sugar, salt, ... 3 hours. After soup has simmered for an hour, ... Serves 4 to 6.
Saute onion until golden brown. Combine beans, onion, ham hock and seasoning into crock pot. ... 1/2 of the soup through blender and return it ... 5 minutes and serve.
Put all ingredients into an ... 10 hours. Remove ham hocks and dice meat. Reserve ham. ... and peppercorns. Pour soup about 1/4 at a time ... 6 to 8 servings.