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41.
SMOKED SAUSAGE AND CABBAGE
Saute onion in butter in a large Dutch oven or frying pan. Add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually ...
Ingredients: 8 (flour .. salt .. slices ...)
42.
LEMON BUTTER SMOKED SALMON FILLETS
Preheat oven to 375°F. Lay tin foil out onto a baking sheet. Place salmon fillets onto foil. Pour butter over fish. Squeeze 1/2 lemon over ...
Ingredients: 4 (fillets .. lemon ...)
43.
EASY SMOKED BRISKET CHILI
Dump all of the ingredients in a Crock-Pot and cook on LOW for 4 to 5 hours. Enjoy!
Ingredients: 10 (beans .. broth .. chunks .. sauce .. tomatoes ...)
44.
SMOKED SAUSAGE SOUP
Sauté sausage, onions, celery, garlic, and carrots for 5 minutes on high heat. Add remaining ingredients and simmer on medium heat until ...
Ingredients: 16 (beans .. carrots .. celery .. corn .. garlic .. oil ...)
45.
MARLENE'S SMOKED BUTT HAM WITH BONE
Soft, succulent, semi sweetened meat. Leftovers (if any) are great for sandwiches with horseradish or mustard. Also sautés with eggs for a ...
Ingredients: 2 (sugar ...)
46.
SMOKED SALMON SPREAD
Combine cream cheese, heavy cream, lemon juice and mayonnaise. Stir in onion and Tabasco sauce. Rinse the capers and fold them into the ...
Ingredients: 8 (capers .. cream .. juice .. mayonnaise .. sauce ...)
47.
SMOKED HAM SLICE WITH APRICOT GLAZE
Drain apricots and save juice. Place ham slice on broiler rack and insert broiler rack and pan so the top surface of the meat is 2 to 3 ...
Ingredients: 5 (allspice .. cinnamon .. cloves .. halves ...)
48.
NO-FAT SMOKED SALMON PARTY DIP
Put cottage cheese in a food processor or blender. Puree for 30 seconds, or until smooth. Scrape into a medium bowl. Stir in remaining dip ...
Ingredients: 12 (cheese .. cream .. juice .. paprika .. strips ...)
49.
SMOKED PORK WITH KRAUT
Place flour in a 14x20" inch oven cooking bag, and shake to coat the inside. Place pork into the bag and seal. Put bag into a 9x13x2 inch ...
Ingredients: 7 (flour ...)
50.
SMOKED SAUSAGE JAMBALAYA
Split and cut sausage into small pieces. Fry with onion until brown; add water, rice, and onion soup. Salt and pepper to taste. Cover and ...
Ingredients: 6 (onion .. rice .. sausage .. soup ...)
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