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Results 41 - 50 of 611 for skillet pork chops
1. In large skillet, heat cooking oil on ... heat. 2. Season pork chops well with salt and pepper, ... until melted; serve hot. Serves 4 to 6.
Trim fat from chops. Heat electric skillet to 340 degrees and brown ... pan. Remove. Brown pork chops on both sides. Sprinkle ... water to make gravy.
In large skillet, brown pork chops on both sides in oil. ... on top of rice. Cover and simmer 30-40 minutes or until done. Makes 5-6 servings.
Trim fat from chops and tender in a large skillet. Brown chops well on ... and olives to pork chops. Cook 20 minutes longer. ... serving. Makes 4 servings.
In medium size skillet, in hot oil, brown pork chops over medium heat. Add onions ... for 30 to 35 minutes, or until tender. Makes 4 servings.
Brown pork chops lightly in shortening. Salt and ... juice while cooking, if needed. (There should be very little liquid left when ready to serve.)
Brown pork chops in butter. Remove chops. Add ... in sauce. Cover skillet and simmer 1 1/2 hours. ... plate. Serve gravy over mashed potatoes.
In a large skillet with a tight fitting lid, brown chops in oil and garlic over ... and seasonings over pork chops and pour tomato sauce ... recipe for extra sauce.
In a large skillet, heat oil and brown pork chops; add onion, dressing, 1/4 ... stirring constantly, until sauce is thickened, about 5 minutes.
In a medium sized skillet brown pork chops in 1 tablespoon hot oil ... or until vegetables are tender. Note: Sliced carrots can also be added.
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