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Results 41 - 50 of 317 for sausage rolls
Cook noodles. Drain. Cut sausage in 2-inch lengths. Cut 1/2 ... of Swiss cheese. Roll or wrap noodles around sausage ... degrees for 45 minutes.
42. SAUSAGE ROLLS
In a bowl, combine egg, ... and onion. Add sausage; mix well. Shape mixture into 8 (5 inch) long rolls. Place sausage rolls in ... slices. Makes about 40.
Brown sausage in skillet, stirring until it ... pinch seams together. Roll into an 8 x 12-inch ... for 30 to 35 minutes or until rolls test done.
Fry sausage until brown and drain. Cut ... until tender. Drain. Roll out dough to size of ... 350 degree oven for 45 minutes or until very brown.
45. SAUSAGE ROLL
Crumble sausage in skillet, brown lightly. Drain. ... mix as directed. Roll out to desired thickness, spread ... lightly browned. Serves 6 to 8.
Mix together in a bowl; sausage meat, stuffing mix, salt and pepper. Roll out pastry sheets as directed ... golden brown. Sausage rolls can be eaten cold or ... cut into smaller pieces.
47. SAUSAGE ROLLS
When butter is frozen, grate ... to hold together. Roll out a small piece of dough. Put sausage inside and roll up. Bake ... Makes estimated 3 dozen.
Mix sausage and cream cheese; spread on bread. Roll into a roll lengthwise. Cut ... 375 degrees for 20 minutes. These may be frozen and reheated.
Let bread loaves thaw and ... package. Mix cooked sausage with olives, onions, mushrooms and cheese. Roll bread dough out on floured ... degrees for 1 hour.
50. SAUSAGE ROLLS
Mix all ingredients and shape into balls. Place on greased cookie sheet and bake at 325°F for 15 minutes.
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