Results 41 - 50 of 73 for sausage egg rolls

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In small bowl, combine sausage, bread crumbs and egg; mix well. Divide sausage ... 10 inch jelly roll pan. Bake at 450 degrees ... golden brown. Serve warm.

Combine celery, cabbage, onions, water ... sauce, shrimp and sausage. Let set about 5 ... drain well. Fill egg roll skins, making sure all edges ... sauce and soy sauce.

Chop all up and mix together. Roll in wrappers and fry in ... Serve with mustard or sweet and sour sauce. Use a flour paste to seal the wrappers.

Brown sausage, add seasonings and shredded ... wilted. Wrap in Egg Roll Skins and deep fry until ... about 24 egg rolls. Directions for wrapping egg ... I don't really measure.

Spread rolls in bottom of casserole. Top with browned, drained sausage. Sprinkle cheese on above. Beat eggs with milk; add salt, pepper, ... degrees for 20-25 minutes.



Fry sausage until golden brown; put sliced ... done; pour beaten eggs into pan. Add salt and ... in the egg roll wrappers. Turn wrapper end corner ... cornstarch mixture in center.

MUST BE ASSEMBLED THE NIGHT BEFORE! Saute sausages, drain and crumble. Beat eggs, milk, salt, dry mustard. ... or until eggs are completely set.

Fry sausage and drain. Add pepper and ... to each wrapper. Roll and moisten edges to seal. ... very hot grease about 1 minute until golden brown.

Cook together sausage and hamburger until done. Drain ... all ingredients together. Roll up in egg roll wraps. Fry in hot ... approximately 30 egg rolls. Ingredients for an egg ... rolled up. Be creative!!

Cook sausage; drain grease. Grease 13 x 9 x 2 dish. Place rolls in dish, pinch seams. Add sausage, then cheese. Mix eggs, milk, salt and pepper ... until set. Serves 6-8

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