Results 41 - 50 of 3,780 for sauces for meat

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Brown garlic and ground chuck ... Cover and simmer for 30 minutes. Cook noodles according ... degree oven for 30 minutes. Yield: 8 to 10 servings.

Preheat oven to 350 degrees. ... meatloaf ingredients. Cook for about 1 hour. Drain grease ... sauce over meatloaf and heat about 10 minutes more.

Mix first 6 ingredients. Press ... last 5 ingredients). Bake for 45-60 minutes more. Sauce should thicken. You may need to baste occasionally.

Heat oil in skillet and add onion and garlic. Add meat and cook, chopping down and ... refrigerated in freezer before serving. Makes 4 servings.

Crumble ground beef into a ... to break up meat. Cover and microwave 2 ... to 6 minutes until sauce is hot, stirring once. Makes about 6 cups.



Cook and stir ground beef, onion and pepper until meat is brown and onion is ... ahead note: The sauce can be made well in advance and frozen.

Brown ground beef or pork in large skillet. Add onion and garlic and cook until onion is tender. Stir in tomato puree, water, tomato paste, ...

1. Saute 1 medium onion, ... medium heat until meat is well browned. 3. Combine ... over low heat for 2 hours; stir occasionally. Serve over cooked spaghetti.

Fry ground beef, breaking into ... spices and ground meat mixture in large saucepan. Stir ... to medium heat for minimum of 1 hour up ... use to prepare lasagna.

Combine all ingredients and mix ... be drained from meats for second use. Store in tightly ... in refrigerator for 1 hour or more, or overnight.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index