Results 41 - 50 of 111 for salad steak

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Combine vegetables and olives in a large bowl. Mix together spices, lime juice, yogurt, mayonnaise and olive oil in a smaller bowl. Pour ...

Cut peppers into long strips. ... 5-6. Optional: For salad luncheon you may marinate sliced grilled steak separately (use other 1/2 bottle ... tomatoes, wedges, if desired.

4 servings Roast meat. Combine ... Dress with 1/2 salad dressing. Dress greens with remaining ... and cilantro. Available in oriental markets.

For Dressing: Place onion and ... and pepper. For Salad: Cook all beans in ... side of tuna steaks. Season with salt and ... with chives and serve.

Partially freeze beef. Slice across ... to a boil; remove from heat and drizzle over salad. Serve immediately. This has 11 grams carbohydrate.



Preheat the oven to 400°F. ... greens for each salad. Garnish each salad with ... pepper on the rim, parsley, and edible flowers. Makes 4 servings

Mix well in covered jar: Toss salad with garlic dressing.

Combine lime juice, sugar, soy sauce, basil and mint; set aside. In a medium nonstick skillet, coated with nonstick cooking spray, ...

Combine all ingredients in a large bowl. Then top with dressing. In the cup of a blender, combine pepper, egg, lemon juice, mustard and ...

Dissolve sugar in vinegar over low heat. Cool, add rest of ingredients; mix well each time before using. May add more seasoning to taste.

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