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Results 41 - 50 of 151 for round steak marinades
41. TEX-MEX
In skillet, combine dry meat marinade and undrained tomatoes. Stir in cumin, chili powder, sugar, garlic, and hot peppers. Bring to ...
42. BEEF MARINATE
(Trim and remove fat - partially freeze for easier handling). (Put in jar with water, shake well and stir in - may need more flour to ...
Marinade beef as directed on envelope of meat marinade. Mix sugar, corn starch, salt in 1 1/2 quart saucepan. Stir in water, orange peel, ...
1. With a sharp knife, cut beef across grain into thin strips. 2. Combine soy sauce, garlic, paprika, ginger and 1/4 cup oil. 3. Add beef ...
Cut beef across grain in thin strips. Add soy sauce, paprika and 1/4 cup oil. Add beef; toss well. Let set 30 minutes room temperature. ...
Cut beef into thin strips. Combine soy sauce, paprika, ginger and 1/4 cup oil. Add beef strips, toss to blend. Let stand for 30 minutes at ...
Cut beef across grain into strips. Mix marinade and combine well. Pour marinade over beef strips in a bowl. Marinate at room temperature ...
48. PEPPER STEAK
Pierce meat on each side and sprinkle with meat tenderizer. Marinate meat for 2 hours, turning several times. Brushing off any remaining ...
1. With sharp knife cut beef across grain into thin strips. 2. Combine soy sauce, garlic, paprika, ginger and 1/4 cup oil. 3. Add beef ...
Mix the marinade sauce and pour over meat, marinate at least 1 hour. Meanwhile dissolve 2 beef bouillon cubes in 1/3 cup of hot water and ...
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