Results 41 - 50 of 66 for rice pudding half half

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Make pudding with bottom half creamy rice and top half smooth baked ... through strainer on top of rice. Then bake in pan of water and test if done.

Combine milk, sugar, rice and butter in saucepan. Simmer ... cup) and substitute half and half for the milk. In case a rice pudding binge leads you to dieting, ... milk. It's still super.

Melt 1 tablespoon butter in ... low flame. Add rice and water; bring to boiling ... P. S. I use half and half for the milk for a richer pudding.

Thoroughly combine rice with all remaining ingredients. Pour ... Also, I use half brown and half white sugar. ... I usually triple the recipe.

Heat oven to 325 degrees. ... 2 hours. When pudding has baked for 30 minutes, ... pudding. Repeat at half hour intervals. Bake pudding without ... half hour. Serve warm.



Cook 1 cup rice and 2 cups water until ... and 1 pint Half 'n Half (a total of ... quart bowl. This pudding may be finished by: Sprinkle ... and brown in oven.

Heat oven to 350 degrees. ... heat. Stir in rice. Cover; let stand about ... and bake until pudding seems done in center. NOTE: ... replace milk with half and half or light cream.

Bring milk, water, rice, sugar and salt to ... eggs. Add hot pudding to eggs stirring well. If ... thin out with half and half or milk. Sprinkle cinnamon on top of pudding.

Cook rice in water on top of ... add milk and Half and Half. Whip together the ... cinnamon and more raisins on top if desired. Serve warm or cold.

In a saucepan, over low heat, cook rice and water, uncovered until water ... another saucepan, warm half and half, and then stir ... cinnamon. Makes 6 servings.

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