Results 41 - 50 of about 840 for red chili sauce

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Brown meat and onions; add ... and top with grated cheese for a chili 3-ways; add chopped onions for a chili 4-way; or beans for a chili 5-way.

Cook lean ground beef in ... Cooking as described above is medium hot to hot. To reduce spiciness reduce chili powder and/or hot peppers to taste.

1. Using a large skillet ... Mix the Worcestershire sauce, vinegar, honey, and liquid ... together, bring the chili to a simmer. Simmer the ... 40 (1 cup) servings.

EXTRAORDINARY! In skillet over medium ... a bowl: cumin, chili powder, black pepper and salt. ... Crock-Pot, pour tomato sauce, 4 cups water and ... shredded cheese and crackers!

This is possibly the best tasting vegetarian chili I have ever eaten. Soak ... diced vegetables, chipotle sauce, vinegar, tomato paste, molasses, ... own judgement for those.



This makes a HUGE batch. ... Add all canned sauce, beans, onion soup and ... As soon as chili is heated to a boil, ... minutes. Add Frank's Red Hot hot sauce to your ... the ground beef. Enjoy!

This chili is a bit spicy, and ... reduce heat to medium low, and let simmer for a good while. I let mine go about 3 1/2 hours. Turns out GREAT!

Brown meat and garlic cloves. ... and envelopes of chili spice. By this time i ... milk... It will help with the burning of the lips. -Watters

EXTRAORDINARY! In skillet over medium ... a bowl: cumin, chili powder, black pepper and 2 ... Crock-Pot, pour tomato sauce, 4 cups water and ... with cheese and crackers!

Cook ground beef in 2 ... Stir in tomato sauce beans and seasoning. Bring to ... 10 minutes. Stir chili before serving. Top with shredded cheese and onion.

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