Results 41 - 50 of 59 for prime rib roast

Previous  1  2  3  4  5  6   Next

Preheat oven to 450 degrees. ... into meat; place roast into shallow roasting pan, just ... set 15 minutes before carving. Yield: 10-12 servings.

Place roast in a standing position in ... sides - ALL OVER.) Bake at 300 degrees using a meat thermometer to desired degree of doneness. YUM! YUM!

Using a sharp knife, make ... entire surface of roast and insert garlic slivers. Place ... adjust seasoning. Carve roast and spoon sauce over meat.

Line large roasting pan with ... entire bottom. Place roast in pan. Pour Worcestershire sauce ... (if desired) for 1 minute. This is wonderful!

Preheat oven to 375 degrees. Sprinkle roast with the above seasonings. Roast, ... au jus on the stove and cook each steak to desired doneness.



Place roast in proper size roasting pan. ... 15-20 minutes. Rare in middle, medium on ends. Smaller roasts - medium rare middle, medium well ends.

Select choice prime rib or standing rib. Season meat ... prime rib to roast for 12 minutes per pound. ... insures the very minimum of shrinkage.

Place prime rib in deep baking dish sprinkle ... salt, pepper, garlic and onion powder, and a little ketchup if you like. Serve over sliced meat.

Meat should be at room ... to 450, preheat. Roast prime rib for 30 minutes; turn off ... minutes before serving. Roast will be perfect medium-rare.

Combine minced garlic, salt and pepper. Rub boneless rib eye with mixture. Put on ... 350 degrees and roast, uncovered for 20 minutes ... cutting. Yields 10 servings.

Previous  1  2  3  4  5  6   Next

 

Recipe Index