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41.
LOW CALORIE FRENCH FRIES
Preheat oven to 425 degrees. After
potato
has been washed, cut lengthwise ... oregano and Parmesan cheese. Bake for 30 minutes. Makes 2 servings.
Ingredients: 4 (cheese .. oregano .. potato ...)
42.
LOW CALORIE VEGETABLE SOUP
Boil the beef shank in ... This makes 6 quarts of soup. Two cups equal 150
calories
. Note: To save time - lean round steak, cubed, may be used.
Ingredients: 11 (juice .. salt .. soup .. tomatoes .. vegetables ...)
43.
LOW CALORIE CHICKEN VEGETABLE SOUP
Wash vegetables and cut into bite-size pieces. Combine all vegetables in a large pot, add all packets of instant chicken broth and tomato ...
Ingredients: 13 (broth .. carrots .. celery .. corn .. juice .. onion ...)
44.
LOW CALORIE OVEN FRIED CHICKEN
Mix eggs with milk in shallow dish. Dip pieces of chicken in mixture and season with salt and pepper. Roll in flakes and place single layer ...
Ingredients: 5 (egg .. flakes .. milk ...)
45.
LOW CALORIE FISH CASSEROLE
In a souffle, or baking dish, layer potatoes, garlic, peas and red pepper. Top with fillets. Sprinkle with parsley and lemon juice. Add ...
Ingredients: 10 (lemons .. parsley .. peas ...)
46.
LOW-CALORIE MOCK FRENCH FRIES
Cut each
potato
lengthwise into 8 pieces, then ... right from the oven. This was one of my favorites when I was trying to shed that baby weight!
Ingredients: 5 (cheese .. frothy ...)
47.
CARROT SOUP
1. Cook onion and garlic in butter until lightly browned. Add thyme, carrot, potatoes, celery, cilantro, broth, bay leaf and pepper. Bring ...
Ingredients: 11 (broth .. leaf .. parsley .. thyme ...)
48.
TOFU STUFFED POTATOES
Preheat oven to 375 degrees. Cut potatoes in half lengthwise. Carefully scoop out the pulp with a spoon, leaving a 1/4 inch shell. in a ...
Ingredients: 10 (cheese .. flakes .. milk .. mustard .. paprika ...)
49.
BETTER-THAN-EVER POTATO SALAD
Wash potatoes and cut into ... and pour over
potato
mixture. Toss gently; cover and chill. Yield: 9 servings (72
calories
per 1/2 cup serving).
Ingredients: 14 (carrot .. celery .. mayonnaise .. mustard .. onion ...)
50.
OFFICIAL IOWA CORN AND BEEF SALAD
Roast a tender two pound beef roast in a 325 degree oven until internal temperature reaches 135 degrees. Cool roast, remove all fat and cut ...
Ingredients: 13 (oil .. salt .. strips .. sugar .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
EASY LASAGNA
BANANNA CAKE
QUAKER OATMEAL COOKIES
CHICKEN FEET
CROCK POT CORNED BEEF
DIP IN BREAD BOWL
TUNA PASTA
MAKE HOMEMADE GRAVY
TOMATO SOUP
WHOLE WHEAT PANCAKES
STEW CILANTRO
FRUIT FILLED COOKIE
BAKED CHICKEN PARMESAN CASSEROLE
HAM CHEDDAR QUICHE
LEMON COOL WHIP FROSTING
COOKING FOR 7 PEOPLE
OR STEAK MARINADE
GRAPENUT PIE
HONEY CHICKEN BREAST SKILLET
ITALIAN FRUIT SALAD
NEW
RECIPES
READER SUBMITTED
SUE'S MEATLOAF
ITALIAN RELISH DIP
KRISTI'S EASY AND AWESOME DUMP CAKE
POOR MAN'S HAMBURGER AND RICE (MEXICAN STYLE)
CHICKEN TORTILLA LUNCH
FLAN NAPOLITANO (MEXICAN CUSTARD)
TWO INGREDIENT MEAL - RAMEN NOODLES
YUMMY APPLE CAKE
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