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Results 41 - 50 of 270 for pepper short ribs
1. Ask meat man to cut beef short ribs into pieces, about 2 inches ... strips. Wash green peppers. 6. Dip short ribs ... since it makes meat tough.
42. BEEF SHORT RIBS
Wash the scallion and garlic ... oil, sugar, black pepper, and chopped pear. Place the short ribs into the bowl. Keep the ... 5 to 10 minutes.
Mix all ingredients together in large bowl; marinate short ribs in mixture, covered, all day ... Great dish for company; always gets rave reviews!!
Place ribs into containers that can be ... containers. Refrigerate 24 hours (or longer) shake containers every so often. Grill to desired doneness.
45. BEEF SHORT RIBS
Simmer short ribs with 1/2 onion, salt, and pepper for 1 1/2 hours. Saute ... casserole. Cover with sauce. Good with mashed potatoes and greens.
Combine all ingredients except ribs in large saucepan and bring ... each rib with 1/4 cup sauce. Bake until crisp, about 25 minutes. 6 servings.
47. BEEF-BARLEY SOUP
In a large kettle or Dutch oven brown short ribs in hot oil over low ... celery, barley, green pepper and parsley. Cover, simmer for ... pepper. Makes 8 servings.
Trim excess fat from meat. Deeply score short ribs. Slice sirloin thinly. Combine ... refrigerate overnight. Meat can be fried, broiled or barbecued.
Place ribs in pan. Mix all other ... Barbecue over hot coals or under broiler, turning and basting often until meat is tender. Serves 4 to 6 people.
With this roasting method, the ... pan. Put the short ribs, fat side up, on ... with salt and pepper. Roast 20 minutes. Reduce ... Total Time: 3 hours.
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