Tiny pastina, most often used ... and salt and pepper to taste; set aside. Dissolve ... 3. Add pine nuts, drained currants, chopped mint, ... salad or side dish.
Wash chicken parts in cold ... in wine, salt, pepper, rosemary, savory, and garlic, ... or butter. Combine nuts with bread crumbs, salt and ... broiler for 2 minutes.
Dredge fish in flour, shaking ... low heat. Add nuts and parsley. Season with salt and pepper. Remove from heat, spoon over fish and serve. Serves four.
Beat cream cheese and milk ... horseradish, onion, green pepper, pepper and garlic salt. ... In skillet, sauté nuts in butter. Sprinkle over cream ... 350°F for 20 minutes.
Preheat oven to 350 degrees. ... Strew the pine nuts on the cheese, then dribble ... the asparagus with pepper. Place the skillet in ... minutes. Serve bubbling hot.
Preheat oven to 400 degrees. ... ingredients. Cover with a close-fitting lid and bake 20 minutes. Stir in remaining ingredients (butter and pine nuts).