Results 41 - 50 of 94 for pecan fingers

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Cream butter good; add sugar, ... in. Roll into fingers. Bake at 350°F for ... Shake slightly cooled cookies one at a time, cool on waxed paper.

STEP 1: Cream butter and ... minutes longer. Cut into bars while still warm. Allow to cool. Frost with butter frosting. Sprinkle with chopped pecans.

Mix in order given. Roll ... the size of finger. Bake 25 to 30 minutes on a greased pan in 325 degree oven. When baked, roll in powdered sugar.

Mix well. Roll in 1 inch long fingers. Bake 50 minutes at 350 degrees. Roll in powdered sugar.

Mix all ingredients well. Bake about 30 minutes in 350 degree oven. Roll in powdered sugar while still hot.



Combine all ingredients. Take 18 slices ... cut the crust off. Make 9 sandwiches and cut them each into 4 squares. Makes 36 finger sandwiches.

Mix first 6 items and bake at 350 degrees for 35 minutes or until golden brown. Remove from oven. Pour 1 box of powdered sugar into gallon ...

Cook first 5 ingredients together until melted. Add Rice Krispies. Shape into balls or fingers. When cool enough to handle, roll in coconut.

Spray Bundt pan with Pam. Drop in frozen rolls. Mix together with next 4 ingredients. Sprinkle dry mix evenly over rolls. Pour melted ...

Spread crackers on foil on cookie sheet. Mix sugar, butter and nuts; pour over crackers and bake at 350°F for 10 minutes. Break, after ...

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