1/2 c. butter
1/4 c. firm packed brown sugar
1 c. sifted flour

STEP 2:
2 tbsp. flour
1 tsp. baking powder
1 1/2 c. packed brown sugar
2 eggs, well beaten
1 c. chopped pecans
1/2 c. flaked coconut
1 tsp. vanilla

STEP 1: Cream butter and sugar until light and fluffy. Add flour and mix well. Pat mixture into pan. Bake for 10 minutes in 350 degree oven. Watch carefully, keep light in color.

STEP 2: Spread mixture over baked layer in pan. Bake 20 to 30 minutes longer. Cut into bars while still warm. Allow to cool. Frost with butter frosting. Sprinkle with chopped pecans.