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Results 41 - 50 of 54 for peach squares
Use an 8 x 8 x 12 square pan. Preheat oven to 350 degrees. Melt butter in square pan, then sprinkle brown sugar in the melted butter. ...
Heat oven to 425 degrees. ... into roll. Pour peach mixture into square pan, 8"x8"x2". ... Serve warm and if desired, with cream. Makes 9 servings.
Combine first 4 ingredients in ... syrup forms. Bring peach mixture to a boil; reduce ... for 15 to 18 minutes until browned. Yields 8 servings.
Bake this in the evening ... clean. Cut into squares. Serve with Peach Syrup: In saucepan combine sugar ... breakfast squares. Makes 6 to 8 servings.
45. PEACH DUMPLING
Mix flour and salt thoroughly. ... into 6 inch squares. mix 2 tablespoons sugar and cinnamon. Roll peach halves in sugar mixture. Place ... pouring over the dumplings.
Combine flour and salt; cut in 2/3 cup butter until mixture resembles coarse crumbs. Sprinkle with water while mixing lightly with a fork; ...
Mix the above 4 ingredients ... Then cut into squares and put squares around peach or fruit being used. Also ... and roll dumplings in mixture.
48. PEACH DUMPLINGS
Combine preserves, sugar, tapioca and ... 6 (six inch) squares. Spoon about 1/2 cup peach mixture into center of each ... Chill until serving time.
Combine all ingredients and press ... Pour in cooled crust and chill. Top with peach pie filling just before serving. To serve, cut into squares.
Sift together flour and salt, ... Cut into 6" squares. Peach half into square and cover ... Bake in 9"x13"x2" pan for 30 minutes at 425 degrees.
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