Results 41 - 50 of 56 for pastry sausage rolls

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Cook sausage and slice. Saute onion in ... sheets of puff pastry according to package directions. Roll one sheet into a rectangle, ... Yield: Approximately 35 squares.

CRUST: Preheat oven to 450 ... very easily with pastry fork (regular fork tines are ... with flour and roll dough to a thin sheet, ... is cooling, brown sausage and onions in medium fry ... 10 minutes before serving.

In large skillet, fry sausage until no pink color remains; ... aside. Lay filo pastry on flat working surface and ... the filling and roll up like a jelly roll. ... roll. Brush both rolls with remaining or additional melted ... Makes about 8 servings.

Pound the chicken and place ... water. Render the sausage. In the sausage fat ... chicken breast and roll chicken breast. Roll the dough ... and sprig of parsley.

Preheat oven to 400 degrees. ... (5 inch long) rolls. Place on a broiler ... minutes or until sausage is fully cooked and brown. ... is baking, thaw pastry according to package instructions. Increase ... warm. Makes 3 dozen.



Combine meats, onion soup, bread ... short end and roll up jelly roll fashion - ... lift. Roll out pastry and cover meat roll entirely. ... hour at 350 degrees.

Preparation time: 35 minutes. Baking ... crust pie. 2. Roll out 2/3 of dough on ... mixture. Sprinkle with sausage, then cheese. 5. Roll out remaining pastry to 9-inch circle. Cut into ... cheese to 1 cup.

In large bowl place meat, ... from short end, roll up meat jelly roll up ... to lift. Roll pastry to 10 x 14 inch. ... 15 minutes before slicing.

Mix as pie crust and roll out thin. Cut in pieces ... 375 degrees for 35 minutes or until golden brown. Makes 2 to 2 1/2 dozen. They freeze well.

STEP 1: Roll out pastry sheets on floured board. STEP ... times and brush with beaten eggs. STEP 6: Bake at 350 degree oven until beautiful brown.

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