| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 2,490 for pan apple
41. APPLE PAN DOWDY
Place apples in greased baking dish. Sprinkle ... Total baking time is 35 minutes. Serve from baking dish. Serve with cream or ice cream. Serves 6.
42. APPLE PAN DOWDY
Heat oven to 350 degrees. Peel and slice apples. Mix dry ingredients together. ... x 12 inch pan. Dot with butter. Place ... on hot apple mix.
Place apples in buttered pan. Make crumb mix by ... Pour melted butter over all. Sprinkle with cinnamon and bake at 375 degrees for 40 minutes.
44. APPLE PAN DOWDY
Pare and core and slice apples into 2 quart casserole. Combine ... degrees for 15 minutes longer or until apples are tender. Yield: 8 servings.
45. APPLE PAN DOWDY
Heat oven to 400 degrees. ... core and slice apples into a 1 1/2 quart ... crust is browned. Serve hot or cold with whipped ream or ice cream.
Blend until mealy. Sprinkle a ... and slice the apples. Mix with sugar and ... knife. Bake one hour. Serve hot with ice cream or whipped cream.
47. APPLE PAN DOWDY
Mix first 4 ingredients. Stir ... thick. Spread chopped apples over the dough. Sprinkle the ... rounds and bake for 15 minutes at 450 degrees.
48. APPLE PAN DOWDY
Step 1: Cut apples in eights, place in buttered Pyrex pie pan. Step 2: Sprinkle with ... Reduce heat and bake another 30 minutes at 350 degrees.
49. APPLE PAN DOWDY
Preheat oven to 325 degrees. ... dish with sliced apples and grated nutmeg over them. ... turn out into a dish. Serve hot with sugar and cream.
50. APPLE PAN DOWDY
Melt 1 stick of butter in 9 x 13 inch pan. Slice apples into pan. Mix all ingredients ... 325 degrees. Good served hot over vanilla ice cream.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables