To make dressing, combine lemon ... pepper. Whisk in oil. Combine the wine, bay ... a steamer. Season salmon with salt and pepper and ... spoon dressing over top.
Preheat oven to 450°F. Make ... room temperature. Heat oil in a heavy-bottomed, ovenproof skillet until smoking. Season salmon with salt. Sear first sides ... leaves. Makes 4 servings.
Preheat oven to 375°F. Chop ... teaspoon of olive oil to keep fillets from sticking. Lay salmon fillets in pan. Squeeze lemon ... Serve fillets with sauce.
Mix together orange juice and lemon juice. Place salmon in a Ziploc bag and ... to 400°F. Lightly oil a shallow baking dish with ... 10-12 minutes. Serves 4.
In a small mixing bowl, ... the bowl. Cut salmon fillets into 4 portions; brush with olive oil. Spray grill rack with ... accompaniment. Makes 4 servings.
Great with white or brown ... to 375°F. Rinse salmon steaks, pat dry and set ... tablespoons of olive oil over entire dish. Shake pan ... Serves 4 to 6.