Results 41 - 50 of 1,180 for over hot dogs

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Boil water and onions for 10 minutes; add hamburger; let boil until meat is cooked. Add spices and ketchup; simmer for 2 hours or longer.

In saucepan combine all ingredients. Turn heat on medium until it starts to cook then add 1/4 cup water and turn heat on low. Simmer for an ...

Cook garlic and onion in oil in a skillet over medium heat, stirring until onion ... ingredients. Simmer, stirring occasionally, about 10 minutes. .K.

Brown ground meat and break ... simmer for 10 minutes, covered, stirring occasionally. Best with boiled hot dogs as a topping with warmed buns.

This is a copy of the famous New York Hot Dog Cart Onion Sauce. Sauté onions ... Serve on hot dogs, with yellow mustard spread on top. Makes 2 cups.



Use 10 California dried chilis ... bag and refrigerate over night. The next day, set ... mustard. One bite and you are in Coney Island Heaven!

Brown ground beef with minced onion and garlic. Place in Crock-Pot with remaining ingredients. Allow to slow cook on LOW for several hours, ...

Our band boosters had a ... served this sauce over the hot dogs. It was very popular, ... will be a chunkier (and usually messier!) sauce. . Cox

This is one of those ... for burgers' - hot dogs, etc., spicy but not over the top. Put ground beef ... and is enough for at least 12 servings.

Mince onions, celery, and garlic ... processor. For the best authentic results, use Kayem “skinny” beef hot dogs, and the full buns, steamed.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index