Results 41 - 50 of 63 for orange sunshine cake

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Combine all ingredients in electric mixer until orange slices are broken up and ... floured 9-inch round cake pans and bake at 350 ... Keep cake under refrigeration.

Mix cake ingredients together well. Bake at ... well, then add sugar, coconut, and Cool Whip. Add frosting to cake and bake cake in long cake pan.

Stir egg yolks, oil, juice, flavoring, salt and sugar together. Add flour and mix until smooth. Beat egg whites with cream of tartar. Pour ...

Preheat oven to 350 degrees. ... (8 inch) round cake pans. Cream butter, sugar, and ... dry ingredients. Fold oranges, pineapple, and coconut into ... pineapple chunks, if desired.

Beat ingredients together for 3 ... degrees for 30-35 minutes. Cool before frosting. Mix ingredients thoroughly. Spread on cake and refrigerate.



Preheat oven to 350 degrees. ... of the dry cake mix to the prepared raisins, ... degrees for approximately 55 minutes. Makes 12 to 16 servings.

Dissolve Jello in 1 cup ... bowl mix the cake mix, eggs, Jello and Wesson ... Pour pineapple and sugar over cake, then sprinkle coconut on top.

Combine Crisco, orange peel and lemon peel; mix ... 1/2 inch round cake pans in moderate oven (375 degrees) for 25-30 minutes. Cool. Frost as desired.

Blend cake mix, eggs, oil, oranges and juice for 2 minutes. ... and juice, then add Cool Whip. Mix well, spread over cooled cake and refrigerate.

Beat egg whites. When foamy add 1/2 teaspoon cream of tartar. Beat until stiff. To egg yolks add cold water, salt and flavoring. Beat until ...

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