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Results 41 - 50 of 711 for mushroom enchiladas
41. BEEF ENCHILADAS
Combine beef, 1/2 cup cheese ... Combine soups and enchilada sauce. Dip tortillas in hot ... 350 degrees for 25 to 30 minutes. Makes 6 servings.
42. ENCHILADA PIE
Brown meat and onion in ... Mix together soups, enchilada sauce and chilies. Add drained ... minutes or until cheese is melted. Serves about 8.
Cook onion in large skillet ... in soup, milk, enchilada sauce, and chilies. Cook over ... dish. To assemble enchiladas - fill each tortilla with ... (Yield: 1 3/4 cups.)
Cook beef and onion together ... In skillet, add enchilada sauce, mushroom soup, chicken soup, chopped chives, ... 10 inch pan lightly greased.
In a large skillet, cook ... Stir in soup, enchilada sauce, milk and chilies. Bring ... mixture over the enchiladas. Cover and cook until ... melted. Yield: 8 enchiladas.
Butter a 9"x12"x2" casserole. Preheat ... undiluted soups and enchilada sauce in saucepan. Heat over ... bubbly and lightly browned. Serves 6 to 8.
Brown ground beef and onion; ... Picante sauce, and enchilada sauce. Quarter the corn tortillas. ... cheese. Bake at 350 degrees for 1/2 hour.
Brown meat and chopped onion ... soups undiluted, chiles, enchilada sauce and milk. Line baking ... Top each with dab of sour cream or yogurt.
Combine beef, 1 cup cheese ... combine soups and enchilada sauce; bring to boiling. Quickly ... cheese. Bake at 350 degrees for 25-30 minutes.
In a saucepan combine soup, enchilada sauce, milk and chiles. Heat ... 5 minutes. Sprinkle with cheese and cook 1 minutes longer. 6-8 servings
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