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Results 41 - 50 of 50 for mountain pie
Dissolve Jello in hot water; add Mountain Dew. Chill until partially set. ... cooked and cooled pie filling with Cool Whip and pour over Jello mixture and chill.
Bake at 350 degrees for 35-40 minutes. Boil all except coconut for 5 minutes. Stir in coconut and cool on cake.
Dissolve Jell-O in hot water and Mountain Dew. Let chill until partially ... Add topping. Mix pie filling and milk as directed ... Chill and serve cold.
Mix all ingredients well; bake at 350 degrees for 25-30 minutes using 3 pans. Bring all ingredients except coconut to a boil over medium ...
Dissolve lemon Jello in 2 cups hot water. Pour Mountain Dew in a 2 cup ... set. Add lemon pie filling, drained pineapple tidbits and ... Whip into mixture. Chill.
Mix and bake in a 9 x 12 inch pan at 350 degrees for 30 minutes. Icing: 1 small can crushed pineapple, 2 tablespoons cornstarch, and 2 cups ...
CAKE: Mix ingredients and pour batter into three prepared layer pans. Bake at 350 degrees for 30 minutes. FILLING: Bring all ingredients ...
In large mixing bowl, blend together cake mix, pie filling, oil, eggs, and beverage. ... coconut. Then stir in coconut. Cool 12 to 15 minutes longer.
Dissolve gelatin in hot water. Add Mountain Dew and pineapple juice. Cool. ... until set. Mix pie filling and Cool Whip. Whip ... top of gelatin. Refrigerate.
50. MOUNTAIN COBBLER
Mix starter, flour, sugars, cinnamon and oil in a bowl. Place cherry filling in bottom of Dutch oven; then spread the bowl of mix on top. ...
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