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Results 41 - 49 of 49 for mascarpone cheese
41. TIRAMISU
Make a zabaglione by beating ... coffee into the mascarpone. Whip the cream to ... them with half cheese, half zabaglione, half cream. ... Refrigerate for several hours.
42. TIRAMISU
In large bowl, beat together mascarpone and sugar until smooth, about ... chocolate. Repeat layering. Cover and refrigerate 4 - 6 hours or overnight.
In blender, puree berries, granulated ... remaining liqueur, the mascarpone and confectioners sugar. In large ... Garnish with chocolate shavings.
44. TIRAMISU
Prepare espresso. Beat egg yolks ... and thick. Add cheese and blend. Add liquor. Set ... Before serving, sprinkle with powdered sugar if desired.
45. TIRAMISU
Whisk sugar, wine and egg ... then whisk in mascarpone. Combine water with coffee ... Sprinkle with grated white chocolate. Chill at least 8 hours.
46. SPIKED TIRAMI-SU
Whisk first 3 ingredients in ... gradually whisk in mascarpone cheese. Combine cooled espresso and ... fingers can be found in Italian markets.
47. TIRAMI SU
Beat yellow of 4 eggs ... tablespoon sugar. Add Mascarpone cheese. Mix Kalua, Gran Marnier ... Hershey chocolate powder and a little cinnamon on top.
48. TIRAMISIO
Separate eggs. Beat yolks with sugar; add cheese and beat again. Add 2 ... mixture and cocoa (total or 4 layers). Top with cocoa. Make ahead one day.
This colorful combination, using top ... 1/2 lb. imported Mascarpone cheese Hand chopped pistachios Hand plump ... touch and a more formal look.
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