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Results 41 - 50 of 76 for mandarin orange glaze
Sprinkle chicken with 1/4 teaspoon ... almonds and raisins. Cover and cook on low heat, about 45 minutes. Add orange sections and heat through.
In a mixing bowl, combine ... Fold in pineapple, oranges and bananas. Refrigerate until serving. Garnish with whipped topping. Makes 6 servings.
Drain fruit. Save juice. Mix ... (do not use mandarin orange, unless needed) with 1 ... over fruit. May use other combinations of canned fruit.
Drain the canned fruits thoroughly. Add pie filling and bananas. Mix all ingredients together and chill several hours or overnight. Makes ...
Add juice from oranges if necessary. Cook pudding according ... bananas and fold in just before serving. This is a make ahead salad that keeps well.
1. Bring salted water to ... measuring cup. Add orange juice. Add enough water to ... and oranges. Makes a nice company dish, children love them!
47. GLAZED FRUIT PIE
Cut butter into flour and ... cream cheese mixture. Glaze: Microwave 2-3 minutes on high until slightly thickened (orange juice and cornstarch). Stir after ... you prefer. Very colorful.
48. GLAZED FRUIT
Drain pineapple chunks and mandarin oranges; mix the 2 juices ... keeps well for several days in refrigerator. Good by itself or with pound cake.
In mixing bowl, combine pudding ... Fold in pineapple, oranges and bananas. Refrigerate until serving. Garnish with whipped topping. Makes 6 servings.
50. GLAZED FRUIT
Drain fruit. Using the juices from cocktail, pineapple and cherries as the liquid to cook the pudding, cook pudding until thick. Add the ...
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