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Results 41 - 50 of 56 for make rock candy
41. ROCK CANDY
Mix water, Karo syrup, and sugar in a saucepan. Boil to 310°F, stirring occasionally. While it's boiling, cover two cookie sheets with ...
You will need a measuring cup and spoon, saucepan, mixing spoon, glass jar, string, Popsicle or other stick, paper clip and 1 cup sugar and ...
43. ROCK CANDY
Mix sugar, syrup, water, and ... crack stage on candy thermometer. Remove from heat and ... dusted with powdered sugar after cooled and cracked.
Cook these ingredients quickly without ... 2 pounds. To make candied apple use same recipe as rock candy but put few drops of ... Makes 9 medium apples.
45. ROCK CANDY
Stir good. Cook on high 5 minutes, stir. Cook on high 4 more minutes; stir good. Add: 1 tsp. flavoring (except cinnamon, use 1/2 tsp.) Pour ...
46. ROCK CANDY
Boil to 300 degrees - hard crack. Boil at a moderate steady heat in heavy pan to avoid burning. Cool slightly. Add coloring. Add 1 teaspoon ...
47. ROCK CANDY
Cook all of the above (except the oil) on medium heat to hard crack (about 285 degrees). Add oil, stir thoroughly and pour into ungreased ...
48. ROCK CANDY
Butter a cookie sheet. Bring ... or until you can touch the bottom of the cookie sheet. Hit the bottom of the sheet to break candy into pieces.
49. ROCK CANDY
Cook ingredients quickly on high ... poured into greased molds. If you don't have any candy molds, use your cookie cutter and your imagination.
50. ROCK CANDY
In large heavy saucepan, dissolve ... degrees on a candy thermometer. Remove from heat and ... 150-200 degrees until dry. Store in covered jar.
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