Results 41 - 50 of 62 for macaroni toss

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Cook macaroni until tender; drain. Rinse with cold water; drain well. Toss with cheese, celery, green pepper ... chill several hours. Serves 6.

Cook macaroni as directed on package, drain; ... Cut up shrimp, toss with macaroni, cheese and vegetables. ... with green pepper ring. Serves 12.

Drain shrimp and rinse in ... quart bowl add macaroni, onions, celery, green pepper, ... salt and pepper; toss well. Add dressing and toss ... if made day before.

Cook macaroni as label directs. Start oven ... coated with sauce. Toss bread crumbs with 4 teaspoons ... casserole. Bake uncovered 30 minutes.

In large pot cook macaroni in boiling salted water until ... to room temperature. Toss with cheese, celery, green peppers ... and chill several hours.



Toss macaroni, meat, vegetables, pickles and ... and toss; mix well. Add salt and refrigerate. Sprinkle with parsley before serving. Serves 8.

Toss all ingredients together, then pour ... 1/2 teaspoons salt, 1 teaspoon pepper, 2/3 cup oil and 1/2 cup vinegar together. Pour over salad.

Grate the cheese. Set aside. ... pot, add pasta. Toss to coat. Stir in mustard, ... grated cheese and toss well. Serve as soon as the cheese melts.

Cook macaroni according to package directions; drain. ... mustard and salt. Toss together cooled macaroni, cheese, celery, ... overnight. Makes 12 servings.

Preheat oven to 375 degrees. ... warm pot and toss in butter until coated. Beat ... bake 15 minutes more until slightly browned on bottom and top.

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