Cut chicken into serving size ... to coat chicken. Brown onion in 2 tablespoons oil. ... brown lightly. Add Kitchen Bouquet, salt, pepper and chicken ... (or over) mashed potatoes.
In 3 quart casserole place pork, onions, soy sauce and Kitchen Bouquet. Reserving juice, drain pineapple. ... together water, vinegar, brown sugar, cornstarch and salt. Add ... minutes. Serve with rice.
In a large pot over medium/high heat "brown" your sliced sausage in ... seasonings, worchestershire, and Kitchen bouquet – While stirring occasionally, bring ... bullion cubes, hot sauce, & beer— Stir occasionally ... seasoning during the "browning meat" steps, but not necessary. ... food! Serves 6-8 people.
Stew meat should be washed ... in flour and brown in an oven dish large ... rosemary. Add gravy sauce to boiling water with more ... juicier stew is desired.