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Results 41 - 50 of 4,580 for how to make turkey
Wash but do not peel ... orange liqueur adds to the flavor, but frozen orange ... combined. Refrigerate for at least 6 hours; can be made a day ahead.
Wash cranberries well. In a ... about 5 minutes. Allow to cool. Taste and adjust sweetness ... the water to make cranberry orange sauce. This is ... a jelled cranberry sauce.
Sauté celery, onions and garlic ... Do not allow to brown. Pour butter and vegetables ... egg throughout. Rinse turkey with cold water and wipe ... 20 minutes before carving.
Cube white bread and sprinkle ... so as not to brown). When onions are slightly ... 375°F for 45-60 minutes, uncovering during final 15 minutes.
Stuffings are a budget-stretching side ... can be put to good use by making your ... cooked chicken or turkey (skinless) lobster meat. A side ... the choice of ingredients.
Cook onion and celery in ... tender. Add mixture to bread cubes which have been ... Stuff completely thawed turkey immediately and roast. Makes nine cups or enough stuffing ... as for Bread Stuffing.
Heat butter in skillet; add ... aluminum foil. Allow to rest for 15 minutes before carving. Makes enough stuffing for a 6 pound chicken or turkey. Recipe may be doubled.
Coarsely chop 2 loaves of ... garlic. Add precooked turkey or chicken gizzards and heart of bird (cooked to a tender stage). Coarsely chop ... minutes of baking. Makes 6-8 servings or enough to stuff a 12 lb turkey.
Heat butter in large heavy ... uncovered, stirring occasionally to prevent sticking to pan, until ... Place stuffing in turkey when ready to bake. Makes about 2 quarts stuffing, or enough for an 8-pound turkey.
Mix ground turkey, egg and bread crumbs ... 1/2 can soup to the top of meat loaf. ... this meatloaf. Very good, quick and easy and low in fat.
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