Results 41 - 50 of 140 for hot pepper paste

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Combine all ingredients except meat and simmer for 2 to 3 hours. Make patties from sausage and ground beef. Brown patties. Add to sauce; ...

Mix ingredients. Cook on medium-high heat until it starts to boil; then cook on medium. After done, let simmer on low for 2 to 3 hours.

Place water, peas, ham, celery, ... cayenne and black pepper in large deep cooking pot. ... rice and tomato paste. Cover. Let stand to ... serving. Makes 8 servings.

10 1/2 oz. can will ... make a really hot sauce. In heavy-gauge saucepan, pour ... from tomatoes and peppers. Add cut-up tomatoes, tomato paste, onion and garlic. Cut ... helps sauce retain flavor.

In a large skillet saute onions until tender, add hamburger and brown, drain off excess grease. Add remaining ingredients except mustard. ...



Chop tomatoes into small chunks. Chop peppers as fine as possible. Mix with cumin and tomato paste. For very hot salsa - use 3/4 cup ... 24 hours before using)

Brown hamburger and drain well. Add all ingredients. Cover and simmer for 6 hours.

Saute onions until tender. Add ... browns. Add tomato paste, pepper, salt, chili powder and ... boil. Simmer for 45 minutes stirring frequently.

Brown ground beef and add pepper and onion to taste, along ... can of tomato paste and 3 cans of water. ... the stove or all day in a crock pot.

Grind onions, peppers. Dice meat. Saute onions, peppers and olives in hot oil for 1/2 hour. Add beans and tomato paste. Bring to a boil. ... Reheat in fondue pot.

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