Results 41 - 50 of 50 for homemade italian tomato sauce

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Set 5 minutes, until yeast activates. Add: Mix. Let rise 5-10 minutes and press into greased pizza pan. Bake at 400 degrees for 15-20 ...

Dissolve your yeast in part ... - and add tomato paste and stir. If you ... 1/4 of your sauce on dough - then add ... or two cookie sheet pans.

Mix yeast and water, let ... Mix together. Enough sauce for 2 pizzas. Add toppings ... Parmesan cheese. Bake at 375 degrees for 15 to 2 minutes.

Dissolve yeast in warm water. Stir in remaining ingredients. Beat 20 strokes. Let rest 5 minutes. Divide dough and put into greased pans. ...

Slice roll in half. Spoon ... tomatoes. Spoon pizza sauce onto rolls. Evenly spread meat ... Mozzarella cheese. Bake at 350 degrees for 25-30 minutes.



Cook the spaghetti while you are making the sauce. In a large frying ... Bake at 350 degrees for about 30 minutes. Or microwave for 10 minutes.

Mix all together and let dough rise until double. Put dough on greased pan, poke with fork. Bake crust at 425 degrees for 5 minutes or ...

There is no real substitute for the original thin Italian pizza cooked into an wood-burning ... beginning with the tomato sauce, then the mozzarella and ... will be fine. .-Venezuela

In a frying pan, add ... Brown. Add tomatoes, tomato paste, sugar, salt, oregano, pepper ... Spoon in tomato sauce. Layer noodles, ricotta, Mozzarella, ... 15 minutes. 9 servings.

With the first 3 ingredients, ... roll" box. Make sauce using the next 5 ingredients. ... add whatever else you like. Cover with grated cheese.

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