Results 41 - 50 of 237 for homemade egg rolls

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Dissolve yeast in warm water. Add Crisco, egg, salt and sugar; mix ... down. Pinch off rolls, let rise. Bake at ... brown. Delicious! Momma's recipe.

Heat 2 cups milk over ... well. Add 2 eggs and work really well. Add ... dough is kneaded, roll out into rolls and place in buttered baking ... bake at 450 degrees.

Roll out on floured board. Cut into thin strips.

Dissolve yeast in water. Stir in sugar. Beat in remaining ingredients. Grease muffin tins and spoon about half full with batter. Bake at ...

Mix water and milk. Mix sugar, Crisco, salt and eggs. Mix yeast in warm ... of marbles. Let rise about 4 hours. Cook at 400 degrees until brown.



Mix yeast in warm water. ... until doubled. Knead. Roll out and shape into rolls. Freeze on cookie sheet. ... about 2 hours. Bake at 400 degrees.

Dissolve yeast in water. Melt butter and add to yeast. Add remaining ingredients and mix. Pour into buttered muffin pan. Bake at 400 ...

Dissolve yeast in 1 cup ... salt with beaten eggs; set aside. Cream shortening, ... flour if needed). Roll out 1/2" thick. Cut with ... Makes 3 1/2 dozen.

Combine 2 cups of the ... flour mixture plus eggs. beat for 30 seconds ... dough and make rolls, let rise for another ... best results use butter.

Dissolve yeast in warm water. Add sugar, salt, egg and butter. Add flour, half ... degrees for 10 minutes or until golden brown on top. Serve warm.

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