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Results 41 - 50 of 63 for hickory nut
41. HICKORY NUT PIE
Melt butter than add sugar, ... then add vanilla and 1 cup chopped hickory nuts. Pour into a baked 9 inch pie crust. Use egg whites for meringue.
Mix together and stir in 1 cup nuts. Pour into unbaked pie shell. Bake at 375 degrees for 45 minutes.
43. HICKORY NUT CAKE
Mix well. Using a 9 x 13-inch pan greased and floured, bake at 350 degrees for 35 minutes. Test with toothpick. Ice with your choice of ...
Combine flour, baking powder and ... batter last. For Hickory-Nut Cake, add the nuts and ... degrees for 30 minutes or until cake leaves the pan.
45. HICKORY NUT PIE
Mix and fill crust. Cover with milk and add 1 teaspoon butter. Bake.
46. HICKORY NUT CAKE
Cream together sugar and butter ... in vanilla and nuts. Pour into greased and ... May add 1/2 cup chopped hickory nuts to frosting. 16 servings.
47. HICKORY NUT CAKE
Cream butter, add sugar; mix ... the dry ingredients. Add nuts, then fold in beaten egg whites and vanilla. Bake at 350 degrees for 35 minutes.
48. HICKORY NUT CAKE
Mix sugar and shortening. Sift ... with milk. Add nuts. Fold in egg whites. Pour in 2 layer cake pans. Bake at 350 degrees until cake tests done.
Cream sugar and shortening, add ... with 1 cup nuts; beat well. Add 1/2 ... and floured pans. Bake at 350 degrees for 25-35 minutes until done.
50. HICKORY NUT CAKE
Put all in bowl and ... minutes. Bring to a boil. Add powdered sugar to spreading consistency and 1/2 teaspoon maple flavoring. Sprinkle with nuts.
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