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Results 41 - 50 of 59 for groups eggs
41. TEXAS SHEET CAKE
While Group #2 is melting in pan, ... to a low boil, butter, milk, and cocoa. Add sugar, vanilla, and nuts; beat well. Makes 12 to 15 servings.
Mix ingredients. Bring to boil; ... five well beaten eggs slowly. Cook until thick, about ... boiled eggs for topping. Makes 5 quarts of salad.
43. BACON AND EGGS
Arrange pretzel sticks in groups of 4 with sides touching. ... center of white chocolate. Let stand for 10 minutes or until set. Yield: 50 servings.
In a medium bowl, combine salmon, green beans, eggs, tomato, red bell pepper, ... 1 cup Vegetable Group; 2 ounces Grains Group; ... Group * Daily Value e
Mix group A ingredients. Roll into balls ... meatballs and simmer on low heat for 20 minutes. Place in crock pot or bean pot for warming and serving.
46. GOURMET QUICHE
Spray pan with Pam (pie ... vegetables. Mix cheese, egg and spices together and put ... Serving size: 4 meat groups and 1 10% vegetable group.
Boil group (1) ingredients in microwave until ... mixture. Note - other canned fruit can be added such as peaches or pears. Delicious! Serves 10.
48. PFEFFERNUESSE
Blend Group A. Blend dry ingredients and ... Bake at 350 degrees about 12-14 minutes. Roll in powdered sugar while warm. Makes about 15 dozen.
Beat together ingredients in group (1). Sift ingredients in group ... remaining nut mixture. Bake at 350 degrees for 1 hour. Serve warm or cold.
Cream together all ingredients in group A to form crumbs and ... Top with crumbs and bake at 350 degrees for 25 minutes. Cool. Cut into squares.
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