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Results 41 - 50 of 247 for ginger loaf
41. MEATLOAF STEW
Preheat oven to 350 degrees. Combine all loaf ingredients in a large mixing ... meatloaf. Bake 1 1/2 hours, basting loaf occasionally with sauce.
In mixing bowl, combine all ... crumbs. Form into loaf and place in loaf pan. ... thermometer placed in loaf registers 165 degrees. Slice and serve.
In small bowl stir together ... x 3 inch loaf pan. Turn into 11 x ... sugar, mustard and ginger. Stirring constantly, bring to ... last hour of baking.
In a bowl blend together ... milk, salt and ginger. Lightly mix to blend. ... pan shape into loaf. Bake in a preheated ... platter. Makes 8-10 servings.
Preheat oven to 350 degrees. ... flour, soda, salt, ginger and baking powder in large ... stir until moistened. Bake 50 minutes or until done.
Preheat oven to 350 degrees. Lightly grease pan. Flour pan if desired. Combine all dry ingredients. Cream butter and sugar until well mixed ...
Mix and spoon into greased loaf pan. Bake at 350 degrees ... Let stand 5 minutes and pour off any excess juices. Spoon on topping. Serves 6 to 8.
In large bowl, gently combine all ham loaf ingredients. Form into loaf. Place ... basting occasionally, for 15 to 30 minutes or until lightly brown.
Bake 1 hour uncovered at ... combine all ingredients; bring to a boil. Add drippings from ham. Baste Ham Loaf with sauce and bake 15-30 minutes more.
Preheat oven to 350 degrees. ... mixture into a loaf and place in an oiled ... pan juices. NOTE: The unbaked loaf freezes very well. Serves 8-10.
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