Results 41 - 50 of 79 for garlic herb dressing

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Put all ingredients in blender. Mix at high speed until well blended. Refrigerate. (Let sit 1-2 hours before serving.)

Mix all ingredients together in ... 1 quart of dressing. Will keep in refrigerator ... Serve at once, warm. Toss with shredded cabbage for slaw.

Also excellent marinade for chicken (12 hours). Blend: Add herbs to taste: oregano, basil, thyme, ... lavender. Any combo fresh chopped herbs good too!

Mix first 5 ingredients in ... finely chopped fresh herbs using one of the following ... them in lemon juice or wine before adding them to a dish.

In this recipe, everything is ... a pinch of garlic powder or rub with a ... heart of the dressing. Then add the herbs you want and the vegetables. ... come up from under!



Drop all ingredients except chives ... the refrigerator. This dressing may be thinned to desired ... will lose the rich and full-bodied quality.

Mash up lumps and stir ... any of the herbs or spices if you don't ... then used the next day. Will keep in refrigerator well over a week. Enjoy!

Mix well. For French dressing, add 1 cup catsup (may omit garlic) to above ingredients.

This is the best combination ... (especially cilantro). Peel and press garlic. Put all ingredients in ... blend until creamy. Easy and delicious!

Measure all ingredients into a ... tightly and shake well. Chill several hours then remove garlic. Shake thoroughly before serving. Makes 1 1/3 cups.

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