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Results 41 - 50 of 218 for fudge fluff
41. PENUCHE FUDGE
Mix first 5 ingredients in ... add 1 tablespoon of butter, marshmallow fluff, vanilla and nuts. Beat until creamy. Turn into buttered 8x13 pan.
Microwave butter in 4-quart bowl on High until melted. Add sugar and evaporated milk; mix well. Microwave on High for 5 minutes or until ...
In a 2 1/2 to 3 quart pan, combine evaporated milk, sugar, salt, and butter. Bring to a rolling boil over medium-low heat, stirring; boil ...
In 2 quart saucepan, rub ... and add marshmallow fluff, chocolate chips, nuts and ... prefer peanut butter fudge you can substitute peanut butter chips with the chocolate chips.
45. PENUCHE FUDGE
Mix both sugars, milk and ... when it forms a ball in a glass of cold water. Add marshmallow fluff and nuts. Allow to cool after pouring into pan.
In a large bowl combine ... chocolate morsels, marshmallow fluff, vanilla extract and chopped ... Thermometer is recommended for best results.
Put the first 3 ingredients ... nuts and vanilla. Pour immediately into buttered pan. Must work extremely quickly so that smoothest fudge results.
Bring white sugar, evaporated milk, ... then add Marshmallow Fluff (or Creme) and vanilla. Stir ... nuts. Pour in buttered pan (long cookie sheet).
49. MICROWAVE FUDGE
Melt butter in microwave. Add ... microwave for 10-14 minutes depending on microwave. Stir in fluff, chips and nuts. Pour into greased 9x13 pan.
Put ingredients into a glass bowl, adding butter last - do not mix. Microwave on High for 2 1/2 minutes. Mix until most sugar lumps ...
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